Over The Top

Shady pathOnce Jackie had finished her recent clearing job in the bed on what was originally ‘the shady path’, the very wobbly line of the edging tiles so upset my sensibilities that today I reset them into a more pleasing curve with suitably concentric parallels. This required a little more gravel in the sections where I had moved the bend inwards.
We still hadn’t taken our trip to Ace Reclaim at Hurn, so we decided to do that and divert to Ferndene Farm Shop for the decorative stone on the return journey.
At the architectural salvage depot we did not find anything suitable for restraining the rampant rose, but we did find something which readers may be forgiven for thinking we had quite enough of already. View left from Ace Reclaim benchView towards house from Ace Reclaim benchJackie had noticed when clearing her patch that there was an attractive view either to the left or the right, suggesting it might be quite a good position for a perch. She had in mind a single seat, but we spotted a two-seater bench that could just be squeezed into the car. So we bought it.
We bought two bags of Dorset stone at Ferndene. While we were there, if we were going to place the bench on recently dug soil, it made sense to buy a couple of heucheras and a vinca ‘Illumination’ to enhance the site. Jackie on Ace Reclaim bench 1Jackie on Ace Reclaim bench 2Back at home we positioned our purchase, and Jackie planted the flowers, with three begonias for good measure. I then spread and raked the gravel and we had a sit down.
The rooms in our garden can now be described as fully furnished.
Whilst setting the tiles, I reflected on the fact that, for all the work I have done in the garden during the last three months, this was the first satisfyingly creative piece I had managed. The rest was all clearance and destruction. I also thought of how I had come to be rather a dab hand at positioning these attractive boundary markers. This was in the late 1980s in Newark. Our, albeit still very large, garden there had once been much more extensive. A big section of it had been sold for development, but, for our first few years there, nothing was happening. The original Victorian garden had been bounded by these attractive tiles. Some were now buried by a century’s accumulation of soil, but Jessica and I dug them up for use in creating divisions in a vegetable-growing area out of a rough piece of ground. That was also, incidentally, my first effort at laying gravel paths. I had crushed up bricks and road stone to produce about ten inches of hardcore, and covered this with sand before applying the top surface of gravel. This rather amused John Parlett who had bought the aforementioned building plot and erected his own bungalow. He thought I had gone a bit over the top. He was too tactful to say so, but his knowing smile and the twinkle in his eye said it all. This amazing man, a plasterer by trade, used a Readers Digest manual to teach himself how to instal his plumbing and electricity. John had saved our ceiling, as described on 2nd March 2013.
To return to the tiles, I wasn’t sure I would have enough. It was Mum who came up with the idea that the tiles would have extended into what we then called ‘the waste ground’. There was as yet no boundary, and the land looked pretty much like the deserted jungle next door here. But Mum was right. More tiles were there for the taking. Enough to complete the task.
MaizeMaize 2Early this evening I wandered down Downton Lane and turned right into the field, ploughed in April, where a fine crop of maize was coming to fruition.

Deadly nightshade

Deadly nightshade now blooms in the hedgerow.

Bramble across back driveIt is becoming rather more hazardous to use the back drive to enter the lane, as the brambles sporting the blackberries that I still want to pick when they have ripened, stretch right across it.
The final evolution of the splendid sausage casserole, supplemented by pork rib rack in chilli sauce, mashed potato, and vegetables provided our dinner this evening. Jackie drank sparkling water whilst I consumed a glass of Wolf Blass cabernet sauvignon 2012.

2 comments

Leave a Reply