Culling Today 2

I retained all but one image in

and deleted all but one from

I spent a gloomy, wet, afternoon making more progress on ‘The Brontës’.

This evening we dined on tasty baked gammon with parsnips presented on a bed of fried onions, leeks, and green beans; boiled new potatoes; piquant cauliflower and broccoli cheese; and crunchy carrots, with which the Culinary Queen drank Diet Coke and I drank Patrick Chodot Fleurie 2023.

8 comments

  1. So, you go through old posts and decide which pictures are no longer worthy of staying within the post? Is this to make room? Ever curious, I am!
    I could go for some gammon right now.

  2. Hi, Derrick – I greatly admire your dedication to carefully culling past photos. I attempted to do that once and was a disaster at it. I definitely need to try once again! Thank you for the inadvertent nudge! <3

  3. You slow but steady progress seems to be winning the race. Which is more a slog: this culling project or reading the Brontes? At least the Culinary Queen is feeding you well and hopefully your heat situation has improved.

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