A Flimsy Masterpiece

Lunch at Le Code Bar consisted of some kind of noodle and cheese soup; quiche; pork chop, vegetable risotto, and beans; and profiteroles.  Everything was up to the usual standard, but I thought the melt-in-the-mouth quiche quite exceptionally good.  It is time I added that all this fine food comes with excellent service for 13 euros.Continue reading “A Flimsy Masterpiece”