Topiary Training

It was shortly after dawn on this overcast morning when Jackie set out to drive me through the gloom to New Hall hospital for a follow-up appointment with Mr Kask, my knee surgeon. 

Apparently walking on the undulating forest terrain is not affording me enough flexibility in the operated knee. I either need to use an exercise bike or take up again painful bending exercises. I don’t have a bike, so this afternoon I resumed the latter.

Otherwise all is well and I am scheduled for replacement right knee towards the end of January. With any luck I will have two good pins by the end of next year.

On our return journey Jackie parked beside the River Avon near Braemore Bridge on the approach to Woodgreen village.

Admiring the brickwork and tiles of the elderly mill buildings, including a shed roof in need of repair, I watched the mill race rushing under the bridge,

its turbulence sending the water weeds wildly waving beneath the surface of the river

on which swam swans and their cygnets, with a few mallards for good measure.

 Having ascended a steep hill through the village we arrived

at Woodgreen Common where brisk dog walkers and 

leisurely breakfasting ponies enhanced the scene.

On the way to Hale, a fluffy donkey foal was being initiated into topiary training until the trio crossed the road to tuck into tastier brambles.

Jackie parked halfway down the next hill from where I photographed the lane and its woodland environs.

Having bought some potting sand from Otter Nurseries on our return, we drove on to Steamer Point, paid the parking fee, trekked down to the Beach Hut CafĂ© on Friars Cliff beach promenade, and read a notice announcing that because of building works only coffee and cakes were available this morning. As we wanted big breakfasts we were somewhat disappointed. 

Not to be daunted we drove back to the Walkford Diner, which was closed because Monday is the day they carry out the cleaning. 

So we filled up with petrol, returned home, and lunched on cold chicken salad from plates on our knees while watching Bargain Hunt which at least wasn’t a repeat.

I have been encouraged by readers’ comments to persevere with the new editor. I still cannot see a preview, so I have to trust that my images can be enlarged.

This evening we dined at Lal Quilla where my main course was king prawn vindaloo; Jackie’s was Lal Quilla Special (chicken and minced lamb – rather hot); we shared special fried rice and a paratha, and both drank Kingfisher. The service was as friendly as ever and the food superb.