Pigs Can Fly

This morning was again sunless, but this time rainless, as Jackie and I once more filled our Modus with soggy garden refuse which we unloaded at Efford Recycling Centre (otherwise known as the dump) and continued on a forest drive.

We turned left off Camden Lane into

another, which soon ran alongside private woodland. Clearly we were lucky to have progressed along this route, for a large tree had recently fallen across it.

Some pig farmers, responding to the early fall of acorns, had already loosed their animals in order, snuffling and snorting, to root them up.

Seven gleeful piglets dashed across the green, snouts to the ground.

The Gloucester Old Spot intent on dogging my heels must have been their mother.

I am not sure what she did to one youngster when their nose-rings clashed on one apparently tasty morsel, but the youngster leapt with a squeal in the air and swiftly trotted to a safe distance.

Its face made clear its shocked innocence.

Further on a Saddleback sow scavenged for mast.

Nearby it seemed clear that pigs could fly – up a tree at least.

The lane narrowed as we left the farm section and tracked the woodland. Suddenly I exclaimed “There is something red in there. I don’t know what it is but it might have legs”. We had by now passed it. My long-suffering Chauffeuse reversed with some difficulty until we reached the small gap in the hedge.

The “something red” had moved behind branches but it did have legs. Was it a young red deer? It unexpectedly displayed the curiosity of

these two usually inquisitive sheep.

This afternoon I posted https://derrickjknight.com/2022/09/15/a-knights-tale-116-1-cumbrian-interludes/

This evening we dined on well cooked roast lamb, roast potatoes, carrots, cauliflower, and broccoli, followed by moist bread and butter pudding. Jackie drank more of the Sauvignon Blanc, I finished the Burgundy, and Dillon and Flo drank fruit cordial.

An Arboreal Charnel House

Although still breezy and somewhat nippy, our morning’s weather was much brighter.

Accompanied by chirruping small birds, the screeching of the greenfinch, the cooing of doves, the repeated mating plea of a wood pigeon, and the gentle buzzing of the bees,

Jackie continued her various plantings such as those in tubs, stone urns, box containers and hanging baskets;

I picked up fallen debris then went round the bend, almost completing the task of clearing the Heligan Path of weeds.

My next task will be recovering the overgrown footpath leading to the chair in the Weeping Birch Bed. I assure you there is one there.

At one point the Head Gardener popped out to Ferndene Farm Shop and returned with more compost. This enabled her to replace some older material

and use it, to the consternation of a few owls – one of which was given a dry shampoo – to refresh the soil-leaking stumpery.

After lunch we took a trip to the north of the forest.

We stopped on Cadnam Lane to admire the group of Shetland ponies with their big grey companion. By the time I had changed my lens and emerged from the car, they were all setting off into the distance. They were not going to play ball today.

The soft toys attached to a gate and railings are looking pretty soggy now.

Further along we encountered a trio of what Jackie termed “deliciously disgusting” sows.

Wherever we drive in the New Forest at the moment it increasingly bears the look of an arboreal charnel house.

On the approach to Bramshaw I disembarked and made some images that could have been found almost anywhere in our National Park, committed as its management is to maintaining the natural ecology.

The most recently sawn trunk and branches had clearly fallen across the road, for its trunk and branches have been cut up on opposite sides.

A sturdy oak supports another tree that has been ripped asunder.

One decaying trunk has taken on the persona of an almost toothless old man of the woods.

This evening we dined on Jackie’s flavoursome sausage casserole; boiled potatoes; firm carrots; and tender runner beans, with which she drank Hoegaarden and I drank more of the Shiraz.

Caution Pigs

CLICK ON ANY SINGLE IMAGE TO ENLARGE IT. REPEAT IF REQUIRED. CLICKING ON ANY IN THE GROUP ACCESSES ITS GALLERY, INDIVIDUAL MEMBERS OF WHICH CAN BE VIEWED FULL SIZE BY SCROLLING DOWN AND CHECKING BOX AT BOTTOM RIGHT

I had been fortunate yesterday to photograph the spray of leaves still occupying this corner of the Phantom Path. This is because the Head Gardener has now cut down the foliage, consisting of crocosmias and day lilies, and replenished the soil, ready for next year’s burgeoning.

One day lily, somewhat careworn, still blooms opposite, in the Palm Bed.

As I took these two photographs, I spotted Jackie in her element, working on the Cryptomeria Bed.

My scanner has been ailing recently. It has now reached the stage where any items placed flat on the platform come out very smudged, if at all, yet it still works well with colour slides. I therefore ordered a new one, which we collected from Century 21 Business Products, Ltd. this afternoon. I’m always scared of new stuff of this nature, especially when it comes with three installation discs, I don’t know what I’m doing, and have no grandchild on hand. Perhaps I’ll have a look at it tomorrow. Or when I next need to scan a single sheet of paper.

On our way home warning signs through South Gorley reminded us that this is the season of pannage, when pigs are set free to forage for mast. The usual lone Gloucester Old Spot sow wandered silently along the through road; a cacophony of grunts and snorts from a couple of sows and a passel of piglets reverberated along Newtown Lane. The piglets especially rushed around at an alarming rate for someone not too steady on his pins into which they threatened to cannonade.

This evening the three of us dined on the Culinary Queen’s delicious, slightly spicy, beef in red wine with roast potatoes, crunchy carrots, and fresh runner beans from the garden. Elizabeth and I drank more of La Vieille Ferme. Jackie had drunk her Hoegaarden with our drinks in the Rose Garden