Early February Flowers

Against the soundtrack of the nesting raucous jackdaws I took a short walk around the garden, photographing

some of the many clusters of snowdrops;

more recent hellebores, unusually holding up their heads;

a few more camellias;

trailing vinca, a survivor of last year’s primulas,

and a white cyclamen.

Jackie’s numerous pelargonium cuttings are happy in the greenhouse.

This evening we all dined on tasty pork and garlic sausages; creamy mashed potatoes; fried onions; crunchy carrots; firm cauliflower and its chopped leaves, with meaty gravy. Jackie drank Hoegaarden and I drank Mayu, gran reserva Carménère 2020.

77 comments

  1. What a treat for you both in February. A bit unusual to have so many blooms? One Cotswold housesit we had about 20 pelargonium plants to care for in their conservatory. They certainly put on a show.

  2. Gorgeous flowers. We were thrilled when our pansies survived a recent Arctic blast. I think our scant snowfall may have insulated them from the worst of the freeze.

  3. You guys have a lot of flowers for February which is great! Whenever I see or read Mashed Potatoes, I instantly want a plate with lots of gravy! ????????ā¤ļø

  4. What a great display of early flowers.
    We had sausage and mash last night. I’m unsure why I do this but whenever we have sausages I always have a small scoop of butter on the mash instead of gravy.

  5. Your garden never seems to completely hibernate which points to good planning for blooms throughout the year. My garden is seriously in need of rain at the moment, so I enjoy seeing the freshness of the blooms in yours.

  6. Plant life beneath the grounds never fails unless the “beneath” has been radically disturbed. Even if misses some nourishment it bravely makes an appearance

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