High Street Features

This morning Jackie left the Modus alongside a protected tree in the Beaulieu car park.

From there we walked along the path to the High Street, Jackie to seek a gift in one of

the several tasteful shops, and me to gather pictures of them and other features.

A parked car reflected the awning of one of the outlets.

Vehicles were parked along both sides of the narrow street. A truck belonged to scaffolders, one of whom seemed to be sporting an impressively long mohican.

A split in a roof rack wrapper revealed snow crystals.

Decorative brickwork and pointed arches embellished early facades;

while modern aerials were installed on chimney stacks, such as those

glimpsed through bare branches. Another tree with a gnarled and severed trunk is engaged in healthy regeneration.

The Beaulieu Bakehouse restaurant, which was once the village bakery offers enticing indoor lamplight from its windows.

One wall bears a letter box bearing the initials GR, thus following the tradition since the reign of Queen Victoria, of allocating the stamp of the royal incumbent of the time. When this feature was fitted this would have been our current king’s grandfather. For the following seventy years they all bore ER, our longest ever reigning monarch. We await the first CR, for her son, Charles.

From the High Street can be seen the bus stop shelter alongside the lake of the Beaulieu River.

Hopefully not for the same original purpose as staddle stones, the job of which is to allow storage buildings to be lifted clear of the ground, the refuge stands on low brick pillar supports. The barns once stored produce such as grain or hay, keeping the contents free of ground level water, and preventing rats or other vermin from reaching them. The wooden building rests on the smooth round tops of the mushroom shapes.

Later, I gave the following posts the upgrade to Block Editing:

because of the stable stones link;

because it continues the story of the arrival in Old Post House and has now been categorised as Garden. (The garden mentioned in Bats, above, is Elizabeth’s in which we worked before moving down here)

because it explains the stray header.

This evening we all dined on Jackie’s tangy lemon chicken and colourful savoury rice with which she finished the Orvieto and I drank Puglia Nero di Troia 2020.

Emerging From The Gloom

This morning the temperature plummeted, as did rain until after lunch, when the overcast skies brightened and the wind speed escalated, for the rest of the day, to 40+ m.p.h.

We drove early to Ferndene Farm Shop to buy three bags of compost, a splendid, tall, lingularia; lettuce and other salad ingredients, before a short trip into the forest.

Beside Church Lane a pair of field horses sheltered under a tree.

The lane, like many others, had recently been resurfaced; hence the skid warning and speed limit. Often such signs stay in situ for months. Jackie had found a section of verge on which to park, otherwise no-one would have been able to pass while I photographed.

Further along the road we spotted a herd of deer which, as soon as they got wind of us, turned tail and huddled together further away. This did not put some of the young stags off their stroke.

As usual, galleries can be accessed by clicking on any image each of which can be viewed full size by clicking the boxes beneath them, and further enlarged if required.

Church Lane is steeply undulating. As this equestrienne reached the top of one slope and emerged from the gloom, even though Jackie was driving very slowly, her horse fell into a panic. My chauffeuse stopped the car and turned the engine off, thus enabling the young woman to settle her steed and sidle past the Modus while preventing the driver’s side from being kicked in.

The far end of the lane emerges in Pilley where further coronavirus messages include the bus shelter with its Union flag and Stay Home messages; and the HOPE bench.

Back at home raindrops glistened on hemerocallis, nasturtium, honeysuckle, fuchsia Delta’s Sarah, and rose Hot Chocolate, to name a few.

I spent the rest of the day reading a book I will feature tomorrow.

This evening we dined on Jackie’s spicy lamb jalfrezi, flavoursome mushroom rice, and plain parathas, with which she drank Hoegaarden and I drank more of the delicious Douro

The Uses Of Enchantment

The gales are back in force. As the wind howled and the rain lashed at our window panes, tearing down the wisteria outside the kitchen door, I felt like a little pig.

One of three, that is. Fortunately in a house made of brick. Had it been of straw we would have woken up exposed to the elements. I refer, of course, to the fairy tale featuring a big bad wolf who huffed and puffed and blew down two of the houses, built of insubstantial materials, with disastrous consequences for the piglets. The wiser, better prepared, porker survived. Other versions have the third brother rescuing his siblings. Either way, it is an entertaining fable, which has given generations of children scary delight.
Not everyone today would agree that this, like many other such tales, is a suitable story for young children. I cannot now remember whether this one featured in Bruno Bettelheim’s 1976 book, ‘The Uses of Enchantment: The Meaning and Importance of Fairy Tales’. ‘Little Red Riding Hood’, also featuring a frightening wolf certainly did. All children have fearful fantasies that they need to come to terms with in a safe atmosphere and environment. Bettelheim’s thesis is that folk tales featuring death, destruction, witches and injury, help children to do so. I have more than once referred to the Brothers Grimm’s ‘Hansel and Gretel’, which some people, as with much of this duo’s work, consider too dark. I am, however, in agreement with Bettelheim.
Heinrich Hoffman, for me, is another matter.

His ‘Struwwelpeter’, of 1845, at one time the most prolifically published children’s book in the world, is aimed at scaring infants into behaving themselves. The cover of my 1909 copy of Routledge’s English translation illustrates what happens to Little Suck-a-Thumb. There is no possibility of redemption in these cautionary tales – just horrific punishment. Contrast this with what must be universally the most popular children’s book of today,

Maurice Sendak’s ‘Where The Wild Things Are’ from 1963. Max, punished for ill-treating the family dog is banished to his room, indulges his fantasies, and is finally forgiven by his mother. It is one thing, although not good, for a child to wave a fork to frighten a dog, quite another for an adult to snip off thumbs.
By mid-afternoon everything had calmed down and I could cease my internal rambling and walk the Hordle Cliff top route in reverse.

Water bubbles balanced on nasturtium leaves sparkled in the sunlight.
When we arrived at Downton at the beginning of April a flood around a manhole cover on a bend a short distance from our back drive was being pumped out.

Today the lake is back. The flood warning sign has lain in the hedgerow all summer.

I fished it out and leant it against a tree. Without this warning the car in the picture would have rushed through the water the driver would not have seen on the blind bend, and given me a cold shower. Other pools reflected the skies at regular intervals.

The skeleton of an umbrella no longer fit for purpose lay abandoned in a bus shelter that has also seen better days.

Even the dogs on the cliff path showed no interest in descending to the shingle below.
This evening’s dinner consisted of rack of pork ribs marinaded in chilli sauce, served with pilau rice and green beans, followed by ginger pudding and custard. Unless you are of a certain age you will not remember the runner beans that, by the time they reached the greengrocer’s, had tough skins with strong cords running down the sides. If you do remember, you may have helped your mother top and tail them, deftly stripping off the stringy bits. Now, the young vegetables reach the supermarkets in tender condition and you just toss them into the boiling water or the steamer. With our meal Jackie finished the Pedro Jimenez, and I began the Rawnsley Estate shiraz grenach mourvedre 2012. Incidentally, it was competition from the Australians that forced the French to name the grapes on their wine labels.