Month: April 2019

The Season Has Begun

This afternoon Jackie and I left the others at home and set off for a trip into the forest., which was becoming rather congested. In fact we didn’t venture much beyond Brockenhurst where

donkeys at the ford were arousing interest

or wandering off into the traffic.

Bikers and

cyclists made their way through the Watersplash. Seconds after I photographed this young lady she was showered with spray from an oncoming car.

A small boy played in the gravel beside the ford, oblivious of the family enjoying ice creams behind him and reflected in the stream.

There were plenty of signs on this warm and sunny afternoon that the holiday season has begun. People of all ages, shapes, and sizes, some complete with dogs, enjoyed splashing about in Highland Water, or simply watching others or conversing in the shade.

This evening we dined on Jackie’s superb chicken jalfrezi with savoury rice and parathas. The Culinary Queen drank Hoegaarden, Ian Kronenbourg 1664, and Louis water while I drank more of the Pinot Noir.

Dressing Chef

I wandered around the garden in today’s early morning light.

Alongside the magnolia Vulcan stand the first of our rhododendrons in full bloom.

The small diurnal yellow and orange poppies that crop up everywhere have woken up;

forget-me-nots also thrust through soil and gravel at will;

even more ubiquitous are honesty,

and bluebells.

Iberis, aubretia, dicentra, hellebores, daffodils, and primulas are thriving, although perhaps the ant has nibbled the last of these.

Rusty Duck keeps an eye on some of the primulas and the lamiums.

Hairy pulmonaria breathes in the sunshine.

Florence sculpture has a good view of the yellow Japanese maple.

The Shady Path catches the sun.

Camellia petals carpet the soil.

Greenhouse geranium cuttings will soon be planted out.

Elizabeth and Jacqueline came for coffee and stayed for lunch for which

Jackie mixed the coleslaw, after which, she regretted that she hadn’t left it for the superbly competent Louis who

mixed the salad and its dressing. It was only after he had crushed peppers using a couple of dishes that he realised we had a pepper mill. Each ingredient to the dressing was carefully added with a little tasting.

Seven of us sat down to the meal. I am not in my place because I was behind the camera.

My two sisters left to visit our mother this afternoon. The rest of us dined this evening on roast duck; roast potatoes; yellow and orange carrots; cauliflower, cabbage, and broccoli; sage and onion stuffing, bread sauce, and tasty gravy. Louis drank Corona, I drank Dragon Hills Pinot Noir 2017, and the others drank Portuguese Rosé.

Tulips Warming Up

This morning I made an A3+ size print of the Alpine sunset photograph in this post:

https://wordpress.com/read/blogs/126640027/posts/2170

from that splendid blogger bereavedandbeingasingleparent. I will send it to him after Easter.

Our tulips now worship the warm sunshine with open arms, while

Jackie mends a leak in the water feature. The granite sett is for birds to stand on while drinking.

Becky, Ian, and their friend Louis arrived this afternoon to spend Easter with us.

This evening we dined on Jackie’s classic cottage pie; crisp roast potatoes; crunchy carrots and cauliflower; tender curly kale and runner beans. This was followed by lemon tart with cream or natural yoghurt according to taste. The Culinary Queen drank sparkling water, Ian drank San Miguel, Louis drank Corona, and I drank more of the Toro Loco.

The First Foal

We took an early morning trip into the forest today.

A favourite route takes us through Holmesley Passage which links the A35 with the Burley Road.

Each time we drive along this slender, serpentine, disintegrating rat run we wonder if it will be our last – so rapidly is the tarmac crumbling.

Nevertheless, the landscapes it affords, with its resident ponies and cattle, makes the risk of winding up in a ditch worthwhile. The intrepid creature in the last of this set of photographs has sunk up to its knees in soggy turf.

On Bisterne Close, Burley, we encountered our first foal of the season. Already steady on its feet, just two or three days ago this infant would, having emerged unaided from its mother’s womb, have immediately, in ungainly fashion, tottered to its feet on the end of stick legs, and maybe wobbled a bit on its first visit to the milk bar.

The couple walking down the lane told me they had seen the new-born the day before and thought it could not have been much more than a day or so.

It had been the first of the year for this horse rider, too. She confirmed the newness.

At the junction of Bisterne Close and Bennets Lane a tree, probably precariously placed in the recent windy weather, had been felled.

It was in Bennets Lane that we came across Abbotsfield garden open today as part of the National Gardens Scheme in which approved gardens are open to the public for an entrance fee donated to charity.

For me, the highlights were a splendid display of tulips in most of the beds.

I was also impressed by the erythronium pagodas.

Jackie was disappointed that there was no scent to an unknown shrub, but she did enjoy the cherry blossom.

The garden views included magnolias and Japanese maples.

The honesty in Abbotsfield was of the white variety.

I probably didn’t need to be enjoined to be careful, but this was a helpful sign placed at ground level.

This evening we dined on zesty lemon and herb chicken, creamy mushroom risotto, spicy ratatouille, crunchy carrots, and tender mangoes touts and green beans. Jackie drank Hoegaarden and I enjoyed Toro Loco Superior Organico 2017, given to me for Christmas by Shelly and Ron.

A Year For Honesty

Today the weather was fairly gloomy. Early rain gave way to overcast clouds and oppressive warmth. Our own garden seemed the best venue.

Bees, nevertheless, were busy plundering the amanogawa cherry now in full bloom.

Tulips, which, until now have kept their collars tightly buttoned, are beginning to think about loosening their ties.

Avian courting continues in the weeping birch.

The golden Japanese maple glows despite the lack of sunshine.

Dicentra joins primulas, hellebores, daffodils, fritillaries, and honesty in the West Bed.

Honesty is a biennial bloomer. The transparent medallion-shaped seed pods, so attractive when backlit in the autumn, as effective as a careless sneeze, scatter the germs that raise these spires of colour everywhere in the spring. This is its year.

The daffodils in the above photograph of the Cryptomeria Bed are later blooms which will delight for some weeks more. Others are past their best.

The vinca is a plant which, given free rein, would dance over all the beds and consequently requires a certain amount of containment. When we first arrived the garden was choked with it.

This evening we dined on Jackie’s flavoursome sausage casserole; creamy mashed potato; crunchy carrots and cauliflower; and tender green beans, with which she drank Hoegaarden and I drank more of the Juicy Assemblage.

The Persistent Suitor

This morning Jackie drove me to New Hall Hospital and back for follow-up visits to surgeon Mr Ivar Kask and to physiotherapist Vanessa. Both were happy with progress and neither needs to see me again.

We followed an unnamed narrow winding lane from Bodenham, just behind the hospital, to Charlton-All-Saints. Hoping we would not meet another vehicle along the way we first encountered a young woman so engrossed in her mobile phone that she was in danger of walking straight into us.

Ponies, as usual, grazed or lazed on and around the green at Hale,

where a group of donkeys presented a tableau before a thatched cottage. A solitary creature to the left of these pictures stepped across the grass leaving the two dozing on the right

to the attentions of this character who had been lurking out of shot. He made his way steadily towards the other two,

intent on making further acquaintance.

His sweet-faced intended simply walked away from beneath him as he pursued his suit. He returned in persuasive mood. She didn’t seem to mind his nuzzling up,

but drew the line at a further approach from the rear.

He had to settle for a consoling scratch.

Hatchett Lodge, being the 19th century lodge to Hale Park, is a Grade 2 listed building.

The village stands on land high enough to offer views of distant landscapes; bluebells now embellish banks; the bole of a gnarled oak tree commands attention.

Ponies and cattle co-exist happily on the green at Woodgreen, from where,

beyond an aged oak, one of its limbs propped by a makeshift chock, can be seen Braemore House, standing since the time of Queen Elizabeth I.

We lunched at The Green Dragon, Brook. My egg was not broken when it was delivered, but I had pierced it with the obligatory chip before deciding to record it for posterity. My meat was gammon. Jackie very much enjoyed her battered haloumi with mushy peas and French fries, which, of course demanded a dousing in the spicy dip. Jackie drank a flat white coffee while I drank Wadsworth’s 6X.

This evening we dined on Jackie’s substantial vegetable soup and fresh crusty bread with which she drank Hoegaarden and I drank more of the Juicy Assemblage.

Vichyssoise Pour Les Poneys

Although it was to brighten up in the evening, the skies were overcast when we went for a drive in the forest this afternoon.

We stopped at East Boldre to watch this chestnut pony slaking its thirst, as we thought, at one of the pools formed over waterlogged vegetation. This was taking some time. Slowly it dawned on me that the animal was in fact dining on its favourite vegetation. Occasionally coming up for air, liquid streamed from its muzzle as it chomped on the green stuff. This, it seemed, was vichyssoise for the ponies.

Opposite the corner of the East Boldre road and St Leonards Road stands what looks like a refurbished historic thatched house. In fact, Tom Whiteley Bespoke Homes has spent just a few months building this from scratch. We thought the brick extension, contemporary with the rest of the job, was a stroke of genius.

The corner opposite this house also bears an extensive covering of water. Another bay enjoyed its own helping of the soup.

Elizabeth joined us for dinner which consisted of Jackie’s delicious sausage casserole; creamy mashed potatoes; crunchy carrots and cauliflower; and tender green beans. Before that we enjoyed her vegetable soup with croutons. Elizabeth drank Beck’s Blue; Jackie drank Hoegaarden; and I drank Juicy Assemblage 2017.

Bad Hair Day

This afternoon Jackie drove me to Eyeworth Pond and back to watch the birds.

Golden gorse glowed in the sunshine on Hinchelsea Moor and many others.

The deciduous trees, like this oak, are all filling with foliage.

Walkers along the Rhinefield Ornamental Drive

gave scale to the giant redwoods.

Mandarin ducks are not native to UK, but we now have a feral population which originates from escapees from collections. These two males brightened an otherwise dull Eyeworth Pond.

Birders tend to place nuts and other food on the posts of the gate to the woodland footpath. A moss-covered log has recently been added. The blue tits, a coal tit, a nuthatch, chaffinches and sparrows were extremely busy today swooping to pick up and dart off with nutriment for the babies in their nearby nests.

A pair of sparrows left a tardy chaffinch on the ground beneath the post upon which they filled their beaks, debating who should set off first. Although not up to his flying bird sequence the last of these pictures is a nod to Tootlepedal.

Alongside Cadnam Lane a couple of pigs have joined

the grazing ponies and recumbent cattle now fertilising the greens alongside Cadnam Lane

One pony demonstrated its ungainly rise from the ground;

a small Shetland was definitely having a bad hair day.

This evening we dined on succulent chicken Kiev; Lyonnaise potatoes with lashings of onions; red cabbage cooked with butter and red wine; and crunchy carrots and cauliflower. Jackie finished the Sauvignion Blanc, while I drank the last of the Carménere.

Ecology 2

This morning we drove to Ringwood for Jackie to make some purchases with her M & Co vouchers, and then on into the forest.

Homeowners at Mockbeggar were happy for ponies to crop the lawns in front of their houses, but installed cattle grids to keep them from their inner sanctums and away from their washing lines.

Donkeys lazing outside Corn Store Cottage had no intention of emulating their equine cousins.

The residents of an extensive thatch cottage at North Gorley could look out on a gathering of ponies and cattle strewn about their green. Many of the ponies seem to have earned a rest. Most of the cattle continued chomping. One cow had indulged in a nether mudpack.

In the vicinity of Emery Down Jackie parked the car and I went off-piste across the forest floor. Alternately crunching on fallen twigs and last autumn’s leaves, or sinking into the now fairly dry mulch beneath my feet, occasionally reaching out to retain my balance with the help of still standing trees,

I wandered among fallen trunks and branches of varying girths making their own contribution to the ecology of our historic forestation.

As the arboreal remains returned to the soil from whence they originated, mosses, lichens, and fungi made their homes in trunks and branches while celandines, violets, and wood sorrel sprang from the mulch which will soon nurture ferns and bracken to replace those of last year.

Ponies provide additional fertilising nutriment.

This evening we dined on Jackie’s superb chicken jalfrezi and savoury rice served with vegetable samosa, onion bahjjis, and paratha. She drank more of the Sauvignon Blanc and I drank more of the Carménere.

He Doffed His Cap

This cloudless, sunny, day remained quite cool (13c tops). We took a drive into the forest this afternoon.

Holmesley Passage benefited from the sunlight streaming through the trees. The two vehicles in these pictures demonstrate how narrow is this lane.

Each of the above motors is approaching one of the two fords that cross the passage.

The woodland scenes that border the lane include a number of fallen tress making their contribution to the local ecology.

As we reached the lowest point of this passage across the moors, a pair of hopeful ponies thudded across the turf.

The splendid oak tree on the descent into Burley towards the Queen’s Head is coming into leaf

Today, hungry donkeys seemed to outnumber the ponies at North Gorley, where a 2017 finisher took his eager dog for a run.

While photographing horses in the landscape rising to Gorley Common, I noticed

a horse and trap approaching. After I had taken the last shot the friendly driver doffed his cap.

This stream with its reflections was one of many we passed.

Jackie’s meals are all very good. Occasionally, as with tonight’s delicious chicken jalfrezi, she excels herself and produces something that would make any self-respecting chef from the Indian sub-continent sit up and take notice. Her savoury rice was equally praiseworthy and was accompanied by vegetable samosas and a paratha. The Culinary Queen drank more of the Sauvignon Blanc and I drank more of the Carménere.